Mountain House Chili Mac with Beef For Your Bug Out Bag
Made from real beef meat and fine spices and other ingredients, Mountain House Chili Mac with Beef will prove to you that a good meal can also be prepared on the trails miles away from civilization. And having undergone a very careful process of pre-cooking and freeze-drying, this bug out bag food keeps the aroma, taste, texture, and shape of freshness inside its durable and thick pouch. This is what makes Mountain House Freeze Dried Food the topmost choice of Preppers and outdoor adventurers when it comes to backpack meals.
With its mouth-watering flavor comes a very easy and quick way to prepare. Just tear a notch off from your Mountain House Chili Mac with Beef pouch and remove the oxygen absorber packet inside. Add 2 cups of boiling water into it, stir the contents well, and let it stand for 8 to 9 minutes. After that, you can now enjoy your steaming hot meal with unbelievably tender and tasty ingredients. A bug out bag food can really be made so flavorful that you would love to have some it even in your home.
Each serving of Mountain House Chili Mac with Beef pouch is large enough to satisfy your big appetite. You can eat this Mountain House Freeze Dried Food right from the pouch and avoid using any additional dishes. You can also serve it with tortilla chips. The blend of spices and seasoning of Mountain House Chili Mac with Beef is simply perfect. The chili flavor of this bug out bag food is not excessively spicy hot for everyone to really love it.
With 5 to 10 years shelf life, you can stock a supply of this Mountain House Freeze Dried Food in your bug out bags without worrying of constantly replacing them from time to time. But with the awesome taste of Mountain House Chili Mac with Beef, I bet it would not be long enough before you need to refill them.